Association
Follow the latest news of the association
2025 award Scholarships ceremony
June 25th 2025
Official award scholarship ceremony at the Senate in Paris where the Jean-Claude Vrinat Association awarded the 2025 scholarship to the Fourth Edition's six laureates. Paris Senator, Catherine Dumas was present for the ceremony.
Bike to Care – 4th edition - Bordeaux, June 16th and 17th, 2025
June 20th 2025
The 4th edition of Bike to Care, a charity bike race bringing together big names of international catering and producers of Burgundy and Bordeaux viticulture, was held in Bordeaux on June 16th and 17th, 2025. As a result, more than €400,000 were raised for associations in the restaurant and hospitality sectors that care for people in difficulty, encourage new vocations and support the training of new talents. The French team chose to support the Jean-Claude Vrinat Association. <a href="https://www.biketocare.org/en/accueil-bike-to-care-eng-bordeaux-2025/" target="_blank" rel="noopener">www.biketocare.org</a>
Discovering the vineyards of Bordeaux with students on a complementary sommelier course at the EPMT - Paris
May 27th 2025
To thank the students in Alexandre Lesieur's class for their involvement in serving exceptional wines at the 3rd Bike to Care dinner held at La Halle aux Grains in last March, we took them on a tour of Château Haut-Bailly, Château Giscours and Château Lynch Bages.
Meeting with students from Ferrières Hospitality and Luxury Management School
April 3rd 2025
Discussion on the importance of Table Service
Sponsorship of EPMT Passerelle class - Paris
March 26th 2025
Discovering Manufacture Poilâne with students from the EPMT - Paris Passerelle class
Charity dinner in support of Jean-Claude Vrinat Association
March 13th 2025
As part of the Bike to Care charity event created by Pierre-Henry Gagey (Maison Louis Jadot), an exceptional charity dinner was organized for the 3rd consecutive year at La Halle aux Grains (Bourse du Commerce in Paris) by Guillaume d'Angerville (Domaine du Marquis d'Angerville), Véronique Sanders (Château Haut-Bailly),Thomas Duroux (Château Palmer), Alexander van Beek (Château Giscours) and Jean-Charles Cazes (Château Lynch Bages). An extraordinary mobilization and generosity of great Burgundy and Bordeaux winemakers who offered rare wines served during a dinner prepared by Chef Michel Bras and his team.
Les Toques Françaises
January 27th 2025
The Association Jean-Claude Vrinat honored during the 2025 New Year's reception of Les Toques Françaises
Serve with your heart
January 10th 2025
For the 5th consecutive year, the Association Jean-Claude Vrinat responded last night to the action of Les Bouffons de la Cuisine (association created by chef Michel Trama) by organizing a festive meal at Les Restos du Coeur. After Guy Savoy, Stéphanie Le Quellec, Christian Le Squer and Manon Fleury, Bernard Pacaud (L'Ambroisie - Paris) has accepted this year to contribute to this evening. This meal was prepared and served by the students of the school Médéric École Hôtelière de Paris, following three Michelin-starred chef's recipes and thanks to the contribution of our partners Métro, Elle & Vire, Bridor and Valrhona. The dinner ended with a galette des rois by Cedric Grolet thanks to the generosity of the Parisian palace Le Meurice.
La Belle Etincelle in Paris
December 26th 2024
We are very happy to have offered the outfits for the restaurant La Belle Etincelle's team (Paris 15).