To thank the students in Alexandre Lesieur's class for their involvement in serving exceptional wines at the 3rd Bike to Care dinner held at La Halle aux Grains in last March, we took them on a tour of Château Haut-Bailly, Château Giscours and Château Lynch Bages. 

Discovering the vineyards of Bordeaux with students on a complementary sommelier course at the EPMT - Paris

Discussion on the importance of Table Service 

Meeting with students from Ferrières Hospitality and Luxury Management School

Discovering Manufacture Poilâne with students from the EPMT - Paris Passerelle class

Sponsorship of EPMT Passerelle class - Paris

We are very happy to have offered the outfits for the restaurant La Belle Etincelle's team (Paris 15).

Jean-Claude Vrinat

La Belle Etincelle in Paris

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